Hey everyone, Mark here! As a seasoned backpacker with a penchant for Asian adventures, I recently spent a few days exploring the vibrant city of Changsha in Hunan Province, China. This city, the birthplace of Hunan TV, pulsates with a unique energy, and its charm far exceeded my expectations. Forget the big narratives; I was here for the small joys, and Changsha delivered in spades.
Exploring Yue Lu Shan: A Free 5A Scenic Area
My Changsha adventure started with a trip to Yue Lu Shan, one of the 72 peaks of Hengshan Mountain. I was surprised to learn this! It's a free 5A-rated scenic area, which is a rarity. I easily booked my free ticket via a quick scan on my phone, though the new cable car is still under construction, so I opted for the scenic bus (20 yuan one-way, 30 yuan round-trip).
The weather was delightful; a welcome change from the sweltering heat I experienced upon my arrival. The 11-minute bus ride up the mountain provided breathtaking views, culminating at the summit's observation deck. Unfortunately, the fog obscured much of the city vista, including the iconic Orange Island (Juzi Zhou). However, the views from Yunlu Peak, at over 300 meters, still offered stunning panoramas of Changsha's skyline. The lush greenery and fresh air were a much-needed respite from the city heat.
A Feast for the Senses: Food Adventures in Changsha
Changsha is undeniably a foodie’s paradise. I started my culinary journey with a delicious 鹿茸菇牛肉餅 (deer mushroom beef pie) for 8 yuan from a street vendor near the Orange Island. It was the perfect fuel for my exploration of Yue Lu Shan and my subsequent adventures in the city.
My main culinary focus, however, was the Liuyang Restaurant, a local favorite. The atmosphere was like a bustling canteen, always packed with people enjoying affordable, delicious Hunan cuisine. Here are a few items I tried, with prices in yuan:
| Dish | Price | Notes |
|---|---|---|
| Suì Hóng Jiāo Chǎo Ròu | 36 | Stir-fried pork with smashed red chilies |
| Bàochǎo Niúwā | 45 | Stir-fried bullfrog |
| Bàochǎo Féicháng | 45 | Stir-fried pig intestines |
| Xiǎo Chǎo Jīwéi Xiā | 48 | Stir-fried small shrimps |
| Dàsuàn Làjiāo Chǎo Là Niúròu | 45 | Stir-fried spicy beef with garlic and chilies |
| Rice | 1 | Unlimited refills! |
| Xiāngjiān Jīnqián Dàn | Golden money egg (most popular dish) | |
| Xiǎo Chǎo Xiānbò Niúròu | Stir-fried fresh beef (highly recommended) | |
| Cù Zhēng Jī | 39 | Vinegar steamed chicken |
| Zhēng Páigǔ | Steamed spare ribs |
The Liuyang cuisine, a branch of Hunan cuisine (one of China's eight major culinary traditions), is characterized by its spicy, sour, and savory flavors. I especially loved the 香煎金錢蛋 (golden money egg) and the 小炒鮮牛肉 (stir-fried fresh beef)—a must-try!
Exploring Orange Island (Juzi Zhou): A Symbol of Changsha
My visit to Orange Island was a highlight. This 5km-long island in the Xiangjiang River boasts stunning views of the city and Yue Lu Shan. I rode the little tourist train (25 yuan for half the journey, 40 yuan for a full loop; 188 yuan for a night cruise) and enjoyed the expansive lawns, and took in the iconic Mao Zedong sculpture. The walk along the riverbank, dotted with lush greenery, provided a tranquil escape from the city buzz. The views from Orange Island Bridge were spectacular, especially the stunning nighttime light show illuminating the city's skyscrapers.
Changsha's Nightlife: A Vibrant Tapestry
Changsha truly comes alive at night. Along the Xiangjiang River, a unique street economy thrives. From fortune tellers and massage therapists to street musicians and impromptu photo studios, the riverbank offers a captivating blend of entertainment and commerce. I even chatted with a stall owner who rents out Hanfu (traditional Chinese clothing) for photoshoots, witnessing firsthand the burgeoning photography scene that has taken root along the river.
I was also fascinated by the vibrant street food scene, where the aroma of grilled delicacies mingled with the sounds of live music. This dynamic blend of commercial and recreational activities creates a unique nightlife atmosphere.
Wen He You: A Nostalgic Trip Down Memory Lane
No trip to Changsha is complete without a visit to Wen He You, a retro-themed commercial space that recreates the atmosphere of the 1980s and 90s. This nostalgic wonderland offers a unique blend of modern amenities and vintage charm, providing an ideal backdrop for photoshoots and enjoying snacks.
Changsha's Noodle Culture and Bustling Markets
Changsha's love for noodles is legendary, and I had the pleasure of trying some delicious beef noodles (16 yuan) at a popular local eatery. The quantity and taste were both excellent. Exploring the Shang Bixang Street early market, a vibrant hub of local activity, offered a glimpse into the everyday lives of Changsha residents. I sampled various local delicacies, from sugar-coated rice cakes to fresh produce and meats, interacting with friendly vendors and locals alike. This market is a true sensory experience and shows a different side of Changsha, far removed from the tourist hubs.
The Lively Liberation West Road and the 24/7 Livestreamers
My Changsha journey concluded on Liberation West Road, a street that pulsates with youthful energy, packed with bars and clubs, and serving as a testament to the city's vibrant nightlife. I even encountered livestreamers who broadcast 24/7, offering a unique perspective on Changsha's non-stop energy and the entrepreneurial spirit of its people.
Final Thoughts
Changsha exceeded all my expectations. It's a city that effortlessly blends modern development with its rich history and culture, creating a truly unforgettable experience. The city’s vibrant food scene, lively nightlife, and welcoming people make it a must-visit destination for any traveler seeking an authentic and exciting Asian adventure.
